The kitchen team continually strive to provide interesting, tasty food with daily specials, using the season’s specialities in a variety of delicious ways.
Seafood is always available on our menus, with locally landed fish arriving on the premises daily. Our dedicated grill section tempts the palate of guests who enjoy a mouth-watering steak. Puddings are a must when dining at Highgrove, all home-made, including all our ice creams and chocolates!
Our main restaurant can seat up to 120 guests, with a private dining room that can seat up to 12 guests. The installation of a stunning, architectural glass terrace structure on the raised patio area at Highgrove is the perfect, bespoke addition to the original building and seats up to 70 guests. It adds space, light, and 'wow' factor and creates a fluid integration between the restaurant, private dining area and bar. With the addition of the modern glass room, we have created a greater seating area and maximised the spectacular, panoramic coastal views, flooding the restaurant with light.
Our menu reflects the best of Scotland’s larder.
Open from 9am for hearty Scottish breakfasts, lunches, afternoon teas £14.95 per person or with a glass of bubbly £20.95 per person ( pre bookable ) suppers and dinner.
Early bird Menu
Two Courses - £13.95, Three Courses - £17.95
Monday to Thursday
12.00pm – 2.30pm, 5:30pm – 6.45pm
12.00pm – 2.30pm, 5:00pm – 6.45pm
Sunday 5.30pm - 6.45pm
Early bird not available on Saturdays.
Monday to Thursday - 5.30pm until 9pm
Friday and Saturday - 5.00pm until 10pm
Sunday - All day 12pm till 9pm
Sunday lunch service till 5.30pm
View and download a selection of our exquisite dining menus, including A la Carte, dinner and Early Bird.
A hidden treasure for weddings, Highgrove House Hotel is a truly unique wedding venue for your wedding day celebration.
Christmas at Costley's
Celebrate in style this festive season at one of Costley's magical venues. Unwrap our Christmas brochure now to see what's on offer!